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parmesan cheese
spread / dip
A NOTE FROM SHELLEY:
Finally I have a means of teaching you as if you were with me in person. Learning with text alone can be very confining and limiting. Now with multi-media I can offer you a greater advantage when sharing my knowledge. In the podcasts not only will you have the advantage of my voice, but still and motion pictures. Food is an ongoing medium where the creating never stops. Not only can I help you to become engage in one of the most power arts out there, but I have the ability to keep it moving forward. I tell people, the thing that keeps you in the game of any art and especially integral foods is diversity. With the tool of podcasting, change becomes easy and inviting.
Shelley
parmesan cheese spread/dip recipe
Item Number 20070509-48-S8
Sample of Recipe
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RAW FOOD ART, CULINARY ART BY SHELLEY ABEGG